Festningen restaurant
Chef
About the position
Are you a positive, energetic Chef with a passion for teamwork and high-quality food? We're looking for chefs who thrive in a high-paced kitchen environment and are eager to contribute to a fun, organized team for the summer season. If you’re a dedicated professional who loves working collaboratively and can handle the fast rhythm of a busy kitchen, we’d love to have you on board!
Requirements:
Ability to work well with others in a team-oriented environment Availability for the summer season, with flexible hours Passion for cooking and commitment to food quality and consistency Ability to stay calm and focused under pressure Knowledge of food safety regulations and kitchen hygiene practices Why Join Us:
Join a fun, supportive, and hardworking kitchen team Work in an organized and positive environment where teamwork is key Seasonal role with the possibility of future opportunities
If you’re a positive, enthusiastic chef with a love for teamwork and great food, we’d love to hear from you!
We look forward to bringing your energy and skills into our kitchen this summer!
Seasonal job info
We are looking for chefs from May to September
About the company
Bygning 22 ble opprinnelig bygget som et fengsel i 1836. Siden den gang har huset blitt brukt som laboratoriekjøkken og kontorbygg. Det var Forsvarsbygg som startet renoveringsprosjektet og bestemte at huset skulle brukes til restaurantdrift. Høsten 2013 åpnet Festningen Restaurant i det gamle fengselet på Akershus festning. Med panoramautsikt mot Oslofjorden, Aker Brygge og området rundt Oslo Rådhus er det blant Oslos beste utsikter som tilbys gjestene. Festningen Restaurant er nå et rustikt brasserie i sjarmerende og historiske omgivelser, med plass til 150 mennesker og et storslagent kjøkken. Om sommeren tilbys 300 sitteplasser på uteserveringen, som er anlagt på to høydenivåer med fantastisk utsikt og unike historiske omgivelser.